CATERING DEPARTMENT

A.    INTENSIVE COOKERY PRACTICAL COURSE
Duration: 6 Weeks
3 Days per Week
4pm to 6pm

Course Content
*African Dishes
* Continental Dishes
* Pastries
* Baking



B.    CERTIFICATE COURSE IN COOKERY
Duration: 6 Months ( Two Terms)
5 Days per Week ( Monday - Friday)
8am to 2pm

Course Content
* Use of English
* Principles of Accounting
* Principles of Marketing
* Catering Operations
* Food / Preparation
* Food / Beverage Services
* Kitchen Operations
* Nutrition and Dietary


C.    DIPLOMA COURSE IN CATERING CRAFT
Duration: 12 months ( 4 terms)
This is followed by a 3 months field attachment
5  Days per Week  ( Monday - Friday)
8am to 2pm

Course Content
* Use of English
* Principles of Accounting
* Principles of Marketing
* Catering Operations
* Food / Preparation
* Food / Beverage Services
* Kitchen Operations
* Nutrition and Dietary
* Professional Ethics
* Health, Safety and Security Control
* Food Science & Hygiene
* Introduction to Tourism
* Industrial Psychology and Human Relations
* Introduction to Computer Technology


FASHION DESIGNING DEPARTMENT

A.  CERTIFICATE IN FASHION DESIGN
Duration: 6 Months ( Two Terms)
5 Days per day ( Monday - Friday)
8am to 2pm

Course Content
* Use of English
* Introduction to Garment Making
* Garment Construction
* Pattern Drafting
* Garment Design

B.   DIPLOMA IN FASHION DESIGN AND CREATION

Duration: 12 months ( 4 terms)
This is followed by a 3 months field attachment
5  Days per Week ( Monday - Friday)
8am to 2pm

Course Content
* Use of English
* Introduction to Garment Making
* Garment Construction
* Pattern Drafting
* Garment Design
* Fashion Drawing
* Textile Design
* Fashion Management
* Introduction to Computer Technology

For Enquiries and Registration form: 

CALL 08037933472 OR 07037142296

Email us: emaridvocational@gmail.com